What is Kharif Crop?
Several essential food and cash crops fall under this category: Rice (Paddy): what is kharif crop
Unlike Rabi (winter) crops that rely on irrigation, Kharif crops are mostly rain-fed. They need substantial rainfall—typically between 100 to 150 cm—to grow tall and healthy. 🍽️ On Your Plate: Popular Kharif Examples Season: Rainy/Monsoon (June-Oct)
Kharif crops , often called ‘monsoon crops,’ are the backbone of agriculture in South Asia, particularly India. These crops are sown at the beginning of the first rains in June or July They need hot, humid weather for a long
The term "Kharif" originates from the Arabic word for "autumn," reflecting the timing of the harvest. The cycle typically begins with the onset of the first monsoon rains in June and July. Because these crops—such as rice, maize, and soybean—require high temperatures and significant amounts of water to germinate and grow, the southwest monsoon provides the perfect natural environment. The growing season concludes as the rains retreat, with harvesting usually taking place between September and October. Key Characteristics
“Yes,” said Bauji, leading her to a clay pot filled with plump, white seeds. “These are cotton seeds. And over there,” he pointed to a sack of long, green paddy grains, “is rice. These, and their cousins—millet, maize, groundnut, and soyabean—are called Kharif crops.”
They need hot, humid weather for a long duration to complete their growth cycle. Short Day Length: